Stainless Steel Chef Knife with Ergonomic Design Wooden Handle

From Yangjiang Shibazi Group, the brand Previous page SHI BA ZI ZUO is one of the top kitchen knife brands in China. For the past decades, Shibazi has developed from a small workshop into an advanced modern enterprise with a wide range of kitchen tools. We are dedicated to providing our customers with the best products and conveying the concept of "Tasty Life" to every family. Today, SHI BA ZI ZUO knives are sold to many countries and regions around the world.

SHI BA ZI ZUO, a Chinese knife master since the 1930s, offers a kitchen knife known as the Chinese chef knife and meat cleaver, designed for chopping, mincing, and slicing at home and in restaurants. The high-carbon stainless steel blade is manufactured from high-quality 3-layer laminated stainless steel (Core steel: 80Cr13, HRC: 56-58) that maintains a long-lasting sharpness.

The blade edge is well-ground to achieve its best performance in sharpness, with an upward blade tip that is perfect for rocking, slicing, mincing, and dicing. The non-stick coating on the edge prevents food from sticking, and the wide blade can be used as a spatula to scoop up prepared food from the cutting board to the pan or wok.

This versatile, multi-functional knife is designed for professional restaurants and home cooking with ease, suitable for rocking motions and chopping. The ergonomic, hygienic rosewood handle features a wide, strong bolster and finger guard to avoid any harm to the user's fingers. The full-tang rosewood handle is easy to grip and minimizes fatigue during cutting.

The F214-2 Meat Bone Chopper is a standout product in the SHI BA ZI ZUO line. Its 3-layer laminated stainless steel construction makes the knife sharp and maintains a long serving life, while also being rustproof. The full-tang rosewood handle is comfortable and safe to grip, with an anti-slip and ergonomic design that minimizes fatigue during repeated cutting motions.

The Meat Bone Chopper is a versatile cleaver knife designed for slicing meat, vegetables, and chopping small bones like poultry bones and cartilage. The compound steel gives the knife great properties in both sharpness and durability, and the sanding finish on the blade prevents food from sticking. The wide blade, with its curved edge, is perfect for chops and rocking cuts, and the well-polished rosewood handle can be used in most climate conditions without causing discomfort.

In conclusion, SHI BA ZI ZUO is a trusted brand that has been crafting high-quality kitchen knives for decades. Their commitment to excellence and innovation has made them a leader in the industry, with a wide range of products that cater to the needs of both professional chefs and home cooks alike.

product information: